Okay, I have to start this post by apologizing for my title. It's not really the first day of Aotearoan spring that I'm going to show you today. It's not the official first day, the one on the calendar. But, it is the first day since the official start of spring here that feels to me like the first day of spring ought to feel.
I have a favorite T-shirt that says on the front, "In my defense, I was left unsupervised." I would therefore point out that since it's my blog you're reading, and my pictures you're looking at, you ought to cut me a little slack when viewing what I put before you and understand that I need to indulge in a little poetic license every now and then. Good. Enough said.
Jeanne and I came over to Devonport today on a bus trip from Waitakere Gardens. We went to the Naval Museum here, which was nice, but I've got to tell you, I enjoyed having lunch afterwards in an English pub in downtown Devonport and then sitting on a bench in the park at the beach even more. The weather was glorious. Check it out.
This is the 'iconic' view that says 'Devonport' to me. It's right across the street from where our bus let us off. All 49 of us scurried off in different directions. Although you do understand I hope, that when I use the term scurried, I am referring to my almost 72 year-old perception of time and space. Most of Devonport's residents, had they been watching us, would have termed our dissemination from the bus as leisurely, lethargic or sluggish, if they were nice people that is, and ponderous, snail-like or torpid, if they were not. (I love the thesaurus.)
Or maybe they would just have said we were 'slow as,' if they weren't the thesaurus toting sort.
And not long afterwards, this astounding 153 year-old Moreton Bay Fig. Notice that all those slim 'trees' toward the outside are not in fact separate trees. Those are air roots from some of the branches.
Jeanne fueled us up the morning of our adventure with oatmeal, aka porridge, served over sliced bananas with raisins and pumpkin and sunflower seeds sprinkled over the top. She enjoyed hers doused in yogurt, while I preferred mine lightly slathered in molasses. I mention this because the meal we had in Devonport was less healthy, but definitely to my taste.
Here's the front door of the Patriot.
No comments:
Post a Comment